"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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The Greatest Queso Ever Recipe

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This recipe for The Greatest Queso Ever, by , is from Love Me Savory, Love Me Sweet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Katie Malloy
Category:
Category:
Ingredients:  
Ingredients:  
1 Block (32 oz) of Velveta
1 (8 oz) Cream Cheese
1 (10 oz) Can Rotel
1 (10.75 oz) Can Cream of Mushroom Soup
1 LB Ground Beef or Sausage
Directions:
Directions:
Brown the ground meat. Put In a crock pot and mix in the cream cheese, and the Velveta in cubes. Mix in the Rotel and the Cream of Mushroom Soup. Stir until well combined.
Cook on low for an hour.

 

 

 

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