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Peanut Brittle Recipe

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This recipe for Peanut Brittle, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Agnes Wright
Category:
Category:
Ingredients:  
Ingredients:  
2 c. raw Peanuts (warmed good)
1 c. Sugar
½ c. White Karo syrup
¼ c. cold water
1 tsp. baking soda
Directions:
Directions:
Mix sugar, Karo and water boil 2 or 3 minutes add heated peanuts. Cook until syrup looks brown. Take off heat add soda and mix. Pour out on greased surface. Breakup when cooled and store in closed containers.

 

 

 

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