"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Pie Recipe

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This recipe for Chocolate Pie, by , is from SOCIAL EATING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dottie Lyle

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
2 1/2 tablespoon cocoa
2 1/2 - 3 tablespoon cornstarch
2 eggs separated (White in bowl to beat for meringue)
1 1/2 cup milk
1 tsp vanilla

Directions:
Directions:
Sift sugar, cocoa, & cornstarch together. Beat egg yolks and mix with 1/2 cup milk. Add 1 cup milk to sugar mixture blending with egg mixture. Cook over low heat until thick. Stir in vanilla flavoring. Put in baked pie shell & top with meringue. Bake until brown at 350

Merginue -

Beat egg whites until fluffy and thick adding about 4 tablespoons of sugar as beating.

 

 

 

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