"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Share

Sausage Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Balls, by , is from Stockton Sisters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Arlis Mann
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 oz.) pkg Cracker Barrel sharp cheese
1 lb. hot Owens sausage (if you don't like hot, you can use regular sausage)
3 c. Bisquick
Directions:
Directions:
Grate cheese and mix with raw sausage.
Mix in Bisquick.

Mix well.

Shape into balls about the size of a walnut.

Bake at 350 for 15 minutes.

These are also great to freeze and take out and reheat as you need them.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!