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Sausage Balls Recipe

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This recipe for Sausage Balls is from Stockton Sisters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 oz.) pkg Cracker Barrel sharp cheese
1 lb. hot Owens sausage (if you don't like hot, you can use regular sausage)
3 c. Bisquick
Directions:
Directions:
Grate cheese and mix with raw sausage.
Mix in Bisquick.

Mix well.

Shape into balls about the size of a walnut.

Bake at 350 for 15 minutes.

These are also great to freeze and take out and reheat as you need them.

 

 

 

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