Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Gorgonzola Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gorgonzola Chicken is from The Cookbook Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts, cooked to 165º
4 Tbsp butter
4 green onions, chopped
2 tbsp brandy
8 oz Gorgonzola cheese, crumbled
1 c heavy cream
salt and pepper
Directions:
Directions:
Bake or grill the chicken breasts. Set aside under foil. Saute green onion in butter until soft. Add brandy and light with a long stick match, let the alcohol burn down. Add the crumbled gorgonzola and melt, add the cream and simmer until thickened. Can thin with a little water or broth. Serve ladled onto the chicken.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

16W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!