Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Blintzes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blintzes is from The Taradash Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 xl eggs
1 c. whole milk
1 c. flour
1 T. sour cream
1 t. vanilla
1/4 t. salt
1/4 c. sugar
2 T. melted butter

Cheese Filling
1 8oz. cream cheese, softened
1 pkg.Farmer Cheese. 7 1/5 oz. softened
2 egg yolks
2 T melted butter
1 t. vanilla
3 T. sugar
1T. cinnamon
Combine cinnamon and sugar
Directions:
Directions:
Prepare all ingredients. Sift four, sugar and salt together. Whip eggs. Add milk. Beat to combine. Add sour cream and vanilla. Slowly add in the flour and salt mixture. Mix until smooth Heat an 8" fry pan. Brush the pan with the melted butter. Using a ladle add about 3/4 ladle to the frypan and twist to cover. Heat over low heat until you just see it start to bubble underneath. Turn out on wax paper and continue the process until all the batter has been used. Should make 12 -14 shells. Fill with whatever filling you choose. I use cheese filling, recipe to follow. Put 3 T of filling in the center of the shell. Fold both sides over the filling, then top and bottom to make a nice package. Place in a buttered 13x9" pan. Refrigerate until either baking at 350º for 20 min. or fry them in a little butter, flipping to fry on each side. If baking butter tops with some melted butter or use an egg wash to give them some color.
Serve with sour cream or berries or both.

Cheese Filling:

Combine all ingredients in mixer until fairly smooth. Use a Tablespoon to measure into the shells and following the folding instructions above.
Number Of Servings:
Number Of Servings:
12 or 14
Preparation Time:
Preparation Time:
45 min. plus either baking or frying time
Personal Notes:
Personal Notes:
I also fill blintzes with blueberry, cherry or chopped apple filling. Great for a company brunch
This is the recipe I prefer

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

109W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!