"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Grilled Shrimp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grilled Shrimp, by , is from SOCIAL EATING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Lyle

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds unpeeled large or jumbo shrimp
1 cup salad oil
1 cup lemon juice
2 tsp Italian salad dressing mix
2 T soy sauce
2 tsp seasoned salt
1 tsp seasoned pepper
1 tsp Worcestershire sauce
4 T brown sugar
1/2 cup chopped green onion

Directions:
Directions:
Wash shrimp and drain on paper towels. Mix oil, lemon juice, salad dressing mix, salt, pepper and Worcestershire sauce. Place shrimp in bowl and cover with marinade. Marinate in refrigerator 2-4 hours or overnight, stirring occasionally. Lift shrimp from marinade with slotted spoon and push onto skewers. Place on charcoal grill about 6 inches from hot coals. Grill about 10 minutes, turning once and brushing with marinade. Pour remaining marinade into pan. Stir in brown sugar, soy sauce and onion. Heat to boiling. Serve as dip for shrimp. Serves 8.

Number Of Servings:
Number Of Servings:
Serves 8.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!