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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Honey Sesame Pork Tenderloin Recipe

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This recipe for Honey Sesame Pork Tenderloin is from SOCIAL EATING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup soy sauce
2 cloves garlic, minced
1 Tbs. grated fresh ginger
1 Tbs. sesame oil
1 - 1 1/2 lbs. pork tenderloin
1/4 c. honey
2 Tbs. dark brown sugar, firmly packed
1/4 c. sesame seeds
Directions:
Directions:
1. Combine soy sauce, garlic, ginger and sesame oil in large plastic bag. Add tenderloin. Marinate at least two hours in refrigerator. (I like to marinate it for the day).
2. Preheat oven to 375. Combine honey and brown sugar in a shallow bowl. Remove tenderloin from
marinade and pat dry with a paper towel. Roll tenderloin in honey mixture and then roll in sesame seeds.
3. Roast in a shallow pan 20-30 minutes or until meat registers 160 on a meat thermometer. Serve
immediately.

 

 

 

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