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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pimento Cheese Recipe

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This recipe for Pimento Cheese is from SOCIAL EATING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayo
1 tsp Worcestershire sauce
1/2 tsp ground red pepper
1 4 oz. jar diced pimentos, drained
1 small onion (finely grated)
4 cups sharp cheddar cheese
Directions:
Directions:
Stir all ingredients together and store in refrigerator. This will keep for a couple of weeks.

 

 

 

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