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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Gingerbread House Icing Recipe

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This recipe for Gingerbread House Icing is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 egg whites
2 2/3 cups icing sugar
¼ tsp cream of tartar

Directions:
Directions:
Beat the egg white and then slowly add the icing sugar and cream of tartar while beating. Store in refrigerator.

 

 

 

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