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Chocolate Cherry Kris Kringles Recipe

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This recipe for Chocolate Cherry Kris Kringles is from The Stienike Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c margarine softened
3/4 c light brown sugar
1 tsp vanilla
1T juice from cheeries
1 1/2 c flour
20-25 maraschino cherries, patted dry
20-25 milk chocolate chips
additional 1 c chocolate chips
Directions:
Directions:
Cream brown sugar and butter. Add vanilla and juice from cherries. Add flour, mix well. Chill dough for 1 hour.
Stuff each cherry with a chocolate chip, wrap in 1 T of dough. Bake at 350 degrees for 12-15 minutes. Cool.
Melt the 1 cup chocolate chips in microwave and dip top of cookies in the chocolate
Number Of Servings:
Number Of Servings:
20-25 Cookies

 

 

 

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