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White Chocolate OreoŠ Cookie Balls Recipe

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This recipe for White Chocolate OreoŠ Cookie Balls is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (8 oz.) brick of cream cheese, softened
36 Oreo cookies, finely crushed
4 pkg. (4 oz. each) white baking chocolate, melted.

Directions:
Directions:
Mix cream cheese and cookie crumbs until well blended. Shape into 48 (1 inch) balls. Freeze 10 minutes. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Refrigerate 1 hour or until firm. Keep refrigerated.

Personal Notes:
Personal Notes:
These can be coated with white or chocolate melted Baking Chocolate. I reserve a little bit of the cookie mixture to crumble on top as soon as they are dipped in the chocolate. They look so good, and they taste even better.

 

 

 

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