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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cheddar Beer Bread Recipe

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This recipe for Cheddar Beer Bread is from McMillan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups of flour
2 cups of grated cheese
1 tsp salt
2 tsp sugar
1 tsp soda
1/2 cup chopped onion
2 minced garlic cloves
parsley and chives to taste.
1 beer
Directions:
Directions:
Preheat oven to 350º
mix all ingredients well
Put in 1 ltr., greased loaf pan
Cook for 45-60 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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