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Spiced Nuts Recipe

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This recipe for Spiced Nuts, by , is from Hill Family Fav's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Fowler-Hill

Category:
Category:

Ingredients:  
Ingredients:  
1 egg white
tsp. cinnamon
tsp. allspice
tsp. salt
tsp. cloves
sugar
4 c. pecans (or other nuts can be used)

Directions:
Directions:
Beat egg white with 2 tbsp. cold water until soft peaks form. Use a spatula to mix in spices and add nuts until all nuts are covered in egg whites. Spread on greased baking sheet or parchment paper. Bake at 275 - 40 minutes. Keep in tightly closed container.

Personal Notes:
Personal Notes:
Use holiday containers and fill with spiced nuts for gifts.

 

 

 

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