Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken Enchiladas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Enchiladas is from Hill Family Fav's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans Swanson Chicken chunks (or 2 whole chicken breasts backed and shredded)
4 c. sour cream
1 can chopped green chilies
½ c. chopped green onion
1 tsp. chili powder
1 tsp. cumin
½ tsp. garlic powder or one clove minced
¼ tsp. salt and pepper
18 corn tortillas
½ lb. monterey jack cheese
½ lb. cheddar cheese
1 can sliced black olives
Directions:
Directions:
Mix together 2½ c. sour cream and all remaining ingredients except olives and 1/2 cheeses. Spread 1½ c. sour cream on bottom of baking dish. In skillet heat oil and fry tortillas on both sides until soft enough to roll, drain and spread 2 tbsp. filling down center of tortilla and roll tightly. Sprinkle with remaining cheese and bake 375º - 30 minutes. Sprinkle olives on top after baking.
Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!