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Savory Party Bread Recipe

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This recipe for Savory Party Bread is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unsliced round loaf sourdough bread (1 pound)
1 pound Monterey Jack cheese
1/2 cup butter, melted
1/2 cup chopped green onions
2 to 3 teaspoons poppy seeds
Directions:
Directions:
Preheat oven to 350°. Cut bread width wise into 1-in. slices to within 1/2 in. of bottom of loaf. Repeat cuts in opposite direction. Cut cheese into 1/4-in. slices; cut slices into small pieces. Place cheese in cuts. In a small bowl, mix butter, green onions and poppy seeds; drizzle over bread. Wrap in foil; place on a baking sheet. Bake 15 minutes. Unwrap; bake 10 minutes longer or until cheese is melted.Serve warm.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 min. Bake: 25 min.
Personal Notes:
Personal Notes:
It's impossible to stop nibbling on warm pieces of this cheesy, onion bread. The sliced loaf fans out for a fun presentation.

 

 

 

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