"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Gram's peanut butter pie Recipe

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This recipe for Gram's peanut butter pie, by , is from The Dugan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim Bogart

Category:
Category:

Ingredients:  
Ingredients:  
Start with coconut cream pie recipe

1 C confectioners sugar (4X)
1/2 C. peanut butter
8 oz. cool whip thawed

Directions:
Directions:
Prepare gram's coconut cream pie mixture, set aside

cream together sugar/peanut butter, spread on bottom of crust, save 1/4 c. set aside

top with coconut cream pie mix

top with cool whip, sprinkle with remaining peanut butter mixture

Preparation Time:
Preparation Time:
20-30 min
Personal Notes:
Personal Notes:
From Gram's 1990 handwritten cookbook.

 

 

 

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