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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Copley Plaza Relish Recipe

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This recipe for Copley Plaza Relish is from The Howard Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 qts chopped ripe tomatoes
2 qts chopped green tomatoes
5 medium onions chopped

6 red peppers
6 green peppers
3 C sugar
1 pint vinegar

2 tbsp pickling spice
12 Cloves
Directions:
Directions:
Mix together tomatoes and onions, cover with salt and let stand overnight

Drain tomatoes and add peppers, sugar and vinegar.

put spices and cloves in a cloth bag and add to tomato mixture.

Cook until clear - about 1/2 hour.
Personal Notes:
Personal Notes:
Not sure what cook until clear means unless it's translucent. You want it to be soft.

 

 

 

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