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Bacon Dip Recipe

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This recipe for Bacon Dip, by , is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Category:
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Ingredients:  
Ingredients:  
8 oz cream cheese
4 slices of bacon (cooked)
1 cup sour cream
1 cup Miracle Whip
1 tbsp. minced garlic
a few drops of Worcestershire sauce
1 cup cheddar (grated)
Directions:
Directions:
Preheat the oven to 350º. In a food processor beat together the cream cheese, sour cream, Miracle Whip, Worcestershire sauce, garlic and ½ of the cheddar until well mixed. Add the bacon and stir. Spread into a microwaveable loaf pan and cover with remaining cheddar. Bake for 20 minutes. Let cool completely to thicken. When ready to serve reheat in the microwave. Serve as a spread for crackers.

 

 

 

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