Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Red Beans and Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Beans and Rice is from Lingenfelter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ pound Red Beans
1 Cup celery
1 cup onions
1 cup green peppers
3 bay leaves
1 ½ tsp Tabasco Sauce
¾ tsp oregano
2 cloves garlic
¼ tsp black pepper
½ tsp white pepper
½ tsp cayenne pepper
1 pound smoked kielbasa sliced
10 cups of water

Directions:
Directions:
Soak the red beans overnight and drain before putting into a stock pot.
Combine all ingredients into a stockpot and bring to a boil covered.
Reduce heat and simmer for at least one hour.
Note: This recipe can be prepare for multiple batches, but ensure it is stirred to prevent burning on the bottom of the stock pot. Additionally, it can be cooked for several hours at a low temperature to a paste like consistency.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
This recipe is reputed to be that of famed New Orleans chef Paul Prudhomme. I have made it several times in batches of 6 or more and frozen the product later for serving over rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

56W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!