Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

French Toast Made Easy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Toast Made Easy is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup margarine, melted
7 large eggs
2 cups milk
1/3 cup white sugar
¼ tsp ground nutmeg
¼ tsp cinnamon
¼ tsp salt
1 ½ tsp vanilla
1 French loaf, sliced about 1" thick
Directions:
Directions:
Pour margarine onto a baking sheet or a 13" x 9" pan. Beat eggs, milk, sugar, nutmeg, cinnamon, salt, and vanilla. Dip both sides of bread into the egg mixture. Lay on baking sheet. Pour remaining mixture over top. Cover and store in the fridge overnight (can also be frozen at this stage). Uncover and bake at 450º for 20 - 25 minutes. Dust with icing sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

52W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!