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Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from Elsasser/McKinney Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlene McKinney

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. pkg. Philly Cream Cheese
3-5 oz. blue cheese
1/4 t. garlic salt
2 T. finely chopped green pepper
1 T. finely chopped pimento

Bring above ingredients to room temp. and mix real good.

1/2 c. chopped english walnuts

Chop and toast at 350 for 7 minutes

Directions:
Directions:
see above

 

 

 

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