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Chicken Broccoli Fettuccine Recipe

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This recipe for Chicken Broccoli Fettuccine, by , is from A Collection of Recipes by Mark and Mom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mark

Category:
Category:

Ingredients:  
Ingredients:  
1 Tblsp margarine or butter
1 clove garlic, minced
1 can (10 3/4 oz) broccoli cheese soup
1 cup milk
1/4 cup grated Parmesan cheese
1 1/2 cups cooked chicken, cut into strips
3 cups hot cooked fettuccine (8 oz dry)

Directions:
Directions:
In skillet, in hot margarine, cook garlic 2 minutes, stirring constantly. Stir in soup, milk and cheese. Heat to boiling. Add chicken. Cook over low heat 5 minutes, stirring often. Toss with fettuccine. Garnish with cherry tomatoes and fresh parsley (if desired)

Tip, for cooked chicken, cook 3 skinless, boneless chicken breast halves and cut into strips

Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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