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"Hunger is the best sauce in the world."--Cervantes

Dottie Mae's Spinach Salad Recipe

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This recipe for Dottie Mae's Spinach Salad is from Anita Recipe..Right Now!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb spinach, washed and torn
1 can bean sprouts, drained
1 can water chestnuts, drained and chopped
1/2 lb bacon, fried crisp,then crumbled
2-3 boiled eggs, shelled and chopped

Dressing:
1 c oil
3/4 c sugar
1/4 c vinegar
1 medium onion, chopped
1/3 c catsup
1 Tb Worcestershire sauce
Directions:
Directions:
Mix dressing 24 hours prior to serving.

Mix salad ingredients, then dress salad.
Personal Notes:
Personal Notes:
I had to include both Sue's and Grandma's spinach salad recipe. They both are excellent.

 

 

 

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