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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Omelet treat Good n' Easy Recipe

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This recipe for Omelet treat Good n' Easy is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 slices bacon
¼ cup chopped onion
6 eggs beaten
⅓ cup milk
½ tsp salt
½ tsp pepper
2 cups hashed brown potatoes (cooked)
Directions:
Directions:
Cook bacon until crisp. Leave drippings in skillet. Remove bacon and crumble. Add potatoes and onion to hot drippings and cook until crisp and brown. Blend eggs, milk, salt, and pepper and pour over potatoes. Top with crumbled bacon. Cover, cook over low heat until eggs are set. Loosen omelet, fold in half and slip into serving platter. If desired top with 1 cup cheese along with bacon.
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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