"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Ruhbarb Slush Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ruhbarb Slush, by , is from The Schulz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jennie Hoffman

Category:
Category:

Ingredients:  
Ingredients:  
8 Cups chopped Rhubarb
2 Quarts water

2 cups sugar
cup lemon juice
1 3oz pkg strawberry jello
2 cups voldka

Seltzer water or sprite to mix

Directions:
Directions:
Cook rhubarb in water until tender.
Strain it, and take the hot liquid and mix it with sugar, lemon juice, jello and Vodka.

Freeze mixture. when ready to serve, scoop slush into a glass and top with sparkling water or soda of your choice.

Personal Notes:
Personal Notes:
This is a recipe from Grandma Jennie. Grandma Karen also makes a version of this. It is a midwestern favorite summer cocktail.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!