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Pineapple Stuffing Recipe

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This recipe for Pineapple Stuffing, by , is from The Gambone Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angela (from cousin Essie)

Category:
Category:

Ingredients:  
Ingredients:  
c. butter
1 c. sugar
4 eggs, beaten
1 can (20 oz.) crushed pineapple, drained
5 slices of white bread, crust removed, cubed

Directions:
Directions:
1. Preheat oven to 350 and grease 1 quart casserole dish.
2. Cream butter and sugar.
3. Add eggs and pineapple and mix well.
4. Stir in cubed bread.
5. Bake for 45 min.

 

 

 

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