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Cucumber Ham Roll Ups Recipe

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This recipe for Cucumber Ham Roll Ups is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium cucumber
1 package (8 oz) cream cheese, softened
2 tablespoons prepared mustard
1 teaspoon dill weed
8 thin rectangular slices deli ham
Directions:
Directions:
Peel cucumber; cut in half lengthwise. Scoop out seeds with a spoon. Cut each half lengthwise into four strips; set aside. In a small mixing bowl, combine the cream cheese, mustard, and dill. Spread about 2 tablespoons over each ham slice. Place a cucumber strip on one end; roll up tightly jelly-roll style. Wrap tightly in plastic wrap and refrigerate for at least 2 hours. Cut into ¾ inch slices. Yield: about four dozen.

 

 

 

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