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Corn Casserole Recipe

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This recipe for Corn Casserole is from Marcia's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 eggs beaten
2 cans cream style corn
1 package Jiffy cornbread mix
½ cup chopped onions
½ cup cooking oil
1 cup grated cheddar cheese (mild or sharp)
¼ cup sugar

Directions:
Directions:
1) Combine corn, cornbread mix, cooking oil, cheese, eggs and sugar.
2) Stir until mixed.
3) Pour into 9 x 13 inch pan.
4) Bake for 40 - 45 minutes at 350º.

 

 

 

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