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Divine Chocolate Banana Loaf Recipe

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This recipe for Divine Chocolate Banana Loaf, by , is from What's Cookin' ?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Nancy Morris


cup shortening
2 eggs
1 cup sugar
1 tsp salt
1 cups flour
1 tsp baking soda
2 or 3 really ripe bananas, mashed
1 tsp almond extract
1 tsp vanilla
1 (6-oz) package chocolate chips

1. Preheat oven to 325.
2. Blend shortening, eggs, and sugar.
3. Blend flour, baking soda, and salt.
4. Blend bananas, almond extract, and vanilla.
5. Add dry ingredients to egg mixture, alternating with banana mixture.
6. When smooth, mix in chocolate chips.
7. Bake in Pyrex loaf pan for about 60 minutes. Loaf should be nicely browned and toothpick should come out clean.




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