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CORN CASSEROLE Recipe

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This recipe for CORN CASSEROLE is from FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans creamed corn
1 can Rotel
1 can regular whole kernel corn
3 3ggs or 8 oz cream cheese
1 8 oz carton sour cream
1 pkg cornbread mix
2 C grated cheese
1/2 cup sugar
1/2 chopped Red bell pepper
1/2 chopped Orange bell pepper
1/2 cup chopped onion
Directions:
Directions:
Mix and bake at 350º for 1 hour. Great pot luck dish!

 

 

 

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