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Spinach, Hummus, and Bell Pepper Wraps Recipe

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This recipe for Spinach, Hummus, and Bell Pepper Wraps, by , is from Kobayashi Fit , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Genessis Kobayashi

Category:
Category:

Ingredients:  
Ingredients:  
2 whole-grain flatbreads (1.9 oz)
1/2 cup Roasted garlic hummus
1 Small red bell pepper, thinly sliced
1 cup Firmly packed baby spinach
1/4 cup Crumbled tomato-and-basil feta cheese

Directions:
Directions:
Step 1: Spread each flatbread with 1/4 cup hummus, leaving a 1/2-inch border around the edge.

Step 2: Divide the bell pepper evenly between the flatbreads
Step 3: Top each with 1/2 cup spinach and 2 tablespoons cheese.
Step 4: Starting from one short side, roll up the wraps. Cut each wrap in half, and secure with wooden picks.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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