"Food is an important part of a balanced diet."--Fran Lebowitz

Chicken a La Ritz Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken a La Ritz, by , is from WEJUAN'S "You'll Know When It's Right" Heirloom Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nell Mickler

Category:
Category:

Ingredients:  
Ingredients:  
1 whole chicken cooked and deboned
╝ c chicken broth
1 can cream of chicken soup
1 c sour cream
2 rolls of crushed Ritzę crackers
1 stick of melted butter

Directions:
Directions:
Crush crackers and coat with melted butter. Spread half of cracker mixture into 9x13 pan. Mix chicken, broth, soup and sour cream together and pour over crackers in pan. Top with remaining crackers. Bake for 25 min at 350║.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!