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Chicken a La Ritz Recipe

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This recipe for Chicken a La Ritz, by , is from WEJUAN'S "You'll Know When It's Right" Heirloom Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nell Mickler

Category:
Category:

Ingredients:  
Ingredients:  
1 whole chicken cooked and deboned
╝ c chicken broth
1 can cream of chicken soup
1 c sour cream
2 rolls of crushed Ritzę crackers
1 stick of melted butter

Directions:
Directions:
Crush crackers and coat with melted butter. Spread half of cracker mixture into 9x13 pan. Mix chicken, broth, soup and sour cream together and pour over crackers in pan. Top with remaining crackers. Bake for 25 min at 350║.

 

 

 

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