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Anita's Coffee Cake Recipe

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This recipe for Anita's Coffee Cake, by , is from Anita Recipe..Right Now!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Shauna Finch
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
1 C sugar
2 eggs
1 C sour cream
2 C flour
1 tsp baking soda
1 tsp baking powder
½ tsp salt
1 tsp vanilla

Filling:
½ C sugar
½ C brown sugar
1 tsp cinnamon
½ C pecans
Directions:
Directions:
Cream butter, sugar, and eggs. Add sour cream. Then add flour, baking soda, baking powder, salt, and vanilla. Spread ½ of mixture in greased 9 x 13 inch pan. Sprinkle ½ of filling over mixture. Spoon remaining mixture on top of filling. Sprinkle rest of filling on top. Bake in 350º oven for 40 minutes.

This is best served warm!
Personal Notes:
Personal Notes:
I used to love watching mom make this once a year for her mother, Grandma Seeger. It always smelled so good baking in the oven.

 

 

 

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