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Sue's Hot Chow Chow Recipe

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This recipe for Sue's Hot Chow Chow is from Anita Recipe..Right Now!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 c. green pepper, ground up using coarse blade on food processor
1 c. ground green tomatoes, ground coarse
2 c. ground onion
1 small head cabbage, ground coarse
10-12 hot peppers, ground (there is no mention of what kind of hot pepper)
salt, to taste
2 pints vinegar
2 spice bags (1 Tbs pickling spice in each)
Directions:
Directions:
Combine all produce, and let stand overnight. Drain off liquid in AM.

Place in large pot with vinegar, spice bags and 4 pints of water. Bring to boil.

Pour into pint canning jars and seal, according to canning directions.
Personal Notes:
Personal Notes:
This is Mom's sister, Sue. This is delicious on grilled hamburgers and hot dogs.

 

 

 

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