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Summer Hummus Recipe

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This recipe for Summer Hummus, by , is from Anita Recipe..Right Now!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Laura Daniels
Category:
Category:
Ingredients:  
Ingredients:  
2 cans garbanzo beans, drained and rinsed
1/3 c water
1/4 c lemon juice
3 Tbs olive oil
2 Tbs tahini
2 cloves garlic
2 tsp ground cumin
1/2 tsp salt
1 tb fresh, chopped cilantro or parsley, for garnish
Directions:
Directions:
Combine all ingredients except herb in food processor and blend til smooth.

Transfer to serving bowl, sprinkle with choice of herb.

Serve with pita triangles (toasted or not) and/or raw vegetables.
Number Of Servings:
Number Of Servings:
4 cups
Personal Notes:
Personal Notes:
We couldn't find a recipe card with Mom's hummus recipe. This is one of the clipped recipes we found in the recipe box-hopefully it is close in taste.

 

 

 

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