"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Helens Chicken Divan Recipe

  Tried it? Rate this Recipe:


This recipe for Helens Chicken Divan, by , is from The St. Kateri Tekawitha Catholic Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Barbara Coniglio



3 whole chicken breasts
2 (10 oz. packages frozen broccoli)
2 cans Cream of chicken soup
1/2 pint sour cream
1 Cup mayonnaise
1 Cup shredded sharp cheddar
1/2 teasp. lemon juice
1/2 teasp. curry powder
1 package white & wild rice


Cook & debone the chicken. Cook the rice. Cook the broccoli.

Mix the soup, sour cream, Mayo, cheese, lemon juice & seasoning.

Layer on bottom of 9 X 11 baking dish: rice, broccoli, chicken. Top with sauce and extra cheese.

BAKE at 350 degrees for 20 to 40 minutes.

Really good the day after!




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!