"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Taco Casserole Recipe

  Tried it? Rate this Recipe:


This recipe for Taco Casserole, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Marianne Kinnison


1 pound ground beef or ground turkey
1 packet taco seasoning mix
3/4 cup water
1 can (16 oz.) diced tomatoes
1 can (16 oz.) pinto beans, drained & rinsed
2 cups tortilla chips or broken taco shells
1 cup shredded cheddar cheese
4 green onions
1 red bell pepper, diced
1 cup lettuce, chopped
sour cream

Cook ground beef or turkey in skillet until browned. Drain.
Add taco seasoning packet and water. Cook about 5 minutes or until sauce is thickened.
Add diced tomatoes. Bring to a boil. Reduce heat.
Cover and simmer about 10 minutes stirring occasionally.
Add pinto beans. Cook uncovered another 5 - 10 minutes or until liquid from tomatoes is reduced.
In an ungreased 2-quart casserole dish, place broken tortilla chips or taco shells.
Top with meat mixture. Sprinkle with cheese.
Put dish in oven under the broiler until cheese is melted.
Top with lettuce, green onions, red bell pepper and sour cream.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!