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Almond Crepes Recipe

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This recipe for Almond Crepes is from In the Kitchen with Nana, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1/4 lb. flour
1 tsp. melted butter
1 cup milk
1 Tbsp. almond extract
Directions:
Directions:
Beat eggs very well and add flour, butter, milk, and vanilla, stirring until smooth. Strain through a very fine sieve. Pour 1 1/2 ounces into a hot, lightly greased frying pan, rotating pan until the surface is completely covered. Cook 2 minutes on each side.

Makes 8 crepes.

 

 

 

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