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Creamy Corn Bread Recipe

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This recipe for Creamy Corn Bread, by , is from Odessa's Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Odessa Geary
Category:
Category:
Ingredients:  
Ingredients:  
1 cup whole grain cornmeal
1 cup WW flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup or more buttermilk
1 or 2 eggs beaten or use 4 egg whites
Directions:
Directions:
Beat together the buttermilk and eggs. Sift dry ingredients together. Add wet ingredients to dry, stirring until smooth. Heat oil in pan. Pour into mix. Heat pan until hot. Add mixture to hot skillet and let set on burner to brown before putting into oven at 375º .

 

 

 

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