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Crock Pot Corn Recipe

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This recipe for Crock Pot Corn, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janelle Geist

Category:
Category:

Ingredients:  
Ingredients:  
24 ounces of frozen corn
8 ounces of cream cheese
stick of butter
salt and pepper to taste
to cup of milk
3 tablespoons of sugar

Directions:
Directions:
Mix all ingredients in a crock pot and cook on low until all the ingredients are melted and hot. Stir occasionally during the process. This will take 2-4 hours on low.

Number Of Servings:
Number Of Servings:
8

 

 

 

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