Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Texas Pot - Au - Jeu Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Texas Pot - Au - Jeu is from Odessa's Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
3 Tablespoons butter
1 #2 can tomatoes (2 1/2 cups)
2 medium carrots, sliced
1 medium onion, chopped
1 green pepper, chopped
1/2 cup diced celery
2 teaspoons salt
1 teaspoon chili powder
1/8 teaspoon pepper
1/4 cup barley
2 bouillon cubes
2 1/2 cups hot water
2 cups diced potatoes
Directions:
Directions:
Brown meat in butter in 3 quart dish. Add all the remaining ingredients but the potatoes. Cover and simmer 1 1/2 hours. Add potatoes and simmer 1/2 hour longer. Serve in warm soup bowls garnished with butter dipped crackers. Serves 6. Good served with Molded Fruit Salad, Pecan Cookies and Coffee.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

59W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!