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Edna White Killer NY Cheesecake Recipe

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This recipe for Edna White Killer NY Cheesecake, by , is from RBRHS ALUMNI, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jonathan Stillwell

Category:
Category:

Ingredients:  
Ingredients:  
Edna White Killer NY Cheesecake

1/4 lb butter
1 lb ricotta
1 lb Philly cream cheese
1 3/4 cup sugar
1 pt sour cream
4 eggs
3 T cornstarch
3 T flour
2 T Lemon juice
1 T Vanilla

Directions:
Directions:
Melt butter, mix cheeses and sugar until creamed. Add Remainder, bake 1 hour in 9 inch spring pan, @ 325 degrees. Use bottom rack, turn oven off, leave in oven 2 hours. Cool on rack, removes sides of pan, chill.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 Minutes
Personal Notes:
Personal Notes:
Rumor is that Edna White was a Vaudeville performer.

 

 

 

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