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Baked Spaghetti Casserole Recipe

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This recipe for Baked Spaghetti Casserole, by , is from A Collection of Recipes by Mark and Mom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mark

Category:
Category:

Ingredients:  
Ingredients:  
8 oz spaghetti noodles
2 eggs
1 cup milk
32 oz pasta sauce
1 lb hamburger
2 cups grated mozzarella cheese

Directions:
Directions:
Cook spaghetti according to package directions, drain and rinse. Take 2 cups of pasta and put in greased 9 by 13 pan. Beat the eggs and milk and pour over the pasta. Spread half of the sauce over that. Brown and drain the hamburger. Put all of it over this. Place 1 cup mozzarella cheese over this. Put the remaining pasta on top of the cheese, then the remaining sauce and remaining mozzarella. Bake at 350 for 30 minutes.

 

 

 

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