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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Fluffy Uncooked Frosting Recipe

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This recipe for Fluffy Uncooked Frosting is from The Helt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 egg whitte
1 cup sugar
¼ tsp cream of tartar
½ cup boiling water
½ tsp vanilla

Directions:
Directions:
Combine egg white, sugar and cream of tartar. Add boiling water; beat at high speed until very thick and fluffy; add vanilla or other flavoring. Spread on cake.

 

 

 

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