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Buttermilk Pie Recipe

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This recipe for Buttermilk Pie, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Evans

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter, softened
3 c sugar
3 eggs
3 rounded tbsp flour

1 cup buttermilk
dash of nutmeg
1 tsp vanilla

Unbaked pie shell

Directions:
Directions:
Oven 350

To the softened stick of butter, add 2 c sugar; mix well. Add eggs and flour and mix well. Add remaining ingredients of buttermilk, nutmeg and vanilla. Pour into unbaked pie shell and bake at 350 for 45 minutes. These pies freeze well.

 

 

 

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