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Baked Beans Recipe

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This recipe for Baked Beans, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy McElhinney

Category:
Category:

Ingredients:  
Ingredients:  
1 (1lb 15oz.) can of beans.
2 strips or more bacon ( diced and fried)
¾ c. brown sugar
1 T. Molasses
2 drops liquid smoke
2 T. Catsup
2 large slices of onion ( diced)
Dash of Worcestershire sauce

Directions:
Directions:
Combine all ingredients in 9x13 pan. Bake covered at 325º for 2 hours, stirring occasionally. Then uncover and bake at 250º for 1 hour.

Number Of Servings:
Number Of Servings:
Many
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
This recipe come from Tim’s 1st cousin’s wife.

 

 

 

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