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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Aunt Anne's Spinach Salad Recipe

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This recipe for Aunt Anne's Spinach Salad is from Giovanni's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb spinach (cleaned)
2 hard-boiled eggs (chopped)
8 slices crisp bacon

Dressing: 2 tspn soy sauce
2 tspn Worcestershire
1 chopped onion
½ sugar
1 cup oil
¼ cup of vinegar (can use apple cider)
⅓ cup ketchup
Directions:
Directions:
shake all dressing ingredients into a shaker and pour over spinach before serving.

 

 

 

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