"The belly rules the mind."--Spanish Proverb

Aunt Anne's Spinach Salad Recipe

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This recipe for Aunt Anne's Spinach Salad, by , is from Giovanni's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Anne Colligan

Category:
Category:

Ingredients:  
Ingredients:  
1 lb spinach (cleaned)
2 hard-boiled eggs (chopped)
8 slices crisp bacon

Dressing: 2 tspn soy sauce
2 tspn Worcestershire
1 chopped onion
sugar
1 cup oil
cup of vinegar (can use apple cider)
⅓ cup ketchup

Directions:
Directions:
shake all dressing ingredients into a shaker and pour over spinach before serving.

 

 

 

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