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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spaghetti Bake Recipe

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This recipe for Spaghetti Bake is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 oz. spaghetti, cooked and drained
4 eggs, beaten
½ c. Kraft Parmesan cheese
¼ c. Parsley flakes ( optional)
2- 8 oz. pkg. shredded mozzarella cheese
Directions:
Directions:
Combine spaghetti, eggs, Parmesan cheese, and parsley. Grease 2 11x7 baking dishes or a large 12x14/. Layer half of spaghetti mixture and mozzarella cheese. Repeat layers.
Bake at 350º for 20 min.

But into squares.
Serve with boughten spaghetti sauce of your choice heated and spooned over top of squares.
Number Of Servings:
Number Of Servings:
Depends on cut slices
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
This was given to me by a family friend. She would make this dish often when we went to their house for supper.

 

 

 

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