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Southern Fried Chicken Recipe

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This recipe for Southern Fried Chicken is from McMillan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 chicken breasts
3 chicken legs
3 chicken thighs
1 tsp rosemary or thyme or paprika
1/4 tsp salt and pepper
1 cup of all purpose flour
1" of shortening in frying pan
Directions:
Directions:
sprinkle on spices,
dip in flour, shake off excess.
Heat frying pan to 350º ( until a cube of bread turns brown in 15 seconds)
Cook chicken (legs and thighs) skin side down for 5 min
Add breasts
Put lid on pan and cook for 10 min.
Turn chicken over and cook uncovered for 10 min.
Drain on paper towels and serve.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
40 min

 

 

 

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